Sweet stuffed chapati

About the dish:

This is a sweet dish. Usually taken during evening tea time.Easy to prepare and less time is required.

Ingredients:

1. Wheat flour

2. Coconut

3. Jaggery

4. Salt

5.Ghee

Method of Preparation:

1. Mix wheat flour with water, with the same proportion as required to make chapati.

2. Make small  balls of this and roll to make flat small chapati.

3. Grate coconut and jaggery and mix it well.

4. Spread this mixture on one side of the small chapati made.

5.Fold it and seal the edges with your fingertips.

6. Fry this on a tava, similarly as chapati. Apply oil/ghee.

Coconut and jaggery mix