Rice Rotti

About the dish:

This is made from rice flour and can be taken for breakfast or dinner along with chutney.

Ingredients:

1. Rice flour -2 cups

2. Carrot - 1

3. Cucumber -1

4. Green chillies - 4 to 5

5. Cumin seeds -  2 tbsp

6. Om seeds - 1 tbsp

7.Curry leaves - 1 stem

8. Onion - 1

9. Salt

10. Ginger - small piece

11. Oil/Ghee

12. Pepper powder - 1 tbsp

13. Coriander leaves

Method of cooking:

1. Grate carrot and cucumber.

2. Finely chop onion, chilli & ginger.

3. Mix rice flour with salt.

4. Mix all the above cut vegetables with water.

5. The mix should be as shown below.

6.Make small balls of this paste and apply on a cloth.

7. Ensure that it is thin.

8. Flip this over the pan and fry even on both sides.